Professors Marina von Keyserlingk and Daniel Weary join Journal of Dairy Science Club 100

Professors Daniel Weary and Marina von Keyserlingk.

Professors Marina von Keyserlingk and Daniel Weary, from the Animal Welfare Program in the Faculty of Land and Food Systems, have been awarded membership into the Journal of Dairy Science (JDS) Club 100.

Since the first issue in 1917, the JDS has become the leading dairy research journal in the world. The journal listed roughly 49,800 authors on accepted papers in the last sixteen years alone. The editorial board created the Club 100 as a way to honour the most productive authors who have authored or co-authored 100 or more papers in the journal.

Marina and Daniel are among only eighteen initial inductees into the club. They were recognized for their achievement at the 2017 American Dairy Science Association Awards Banquet held in Pittsburgh in June.

For more information, see this news release.

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