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LFS Researchers Receive $1.8 Million in Funding for Greenhouse Gas Project

LFS Researchers Receive $1.8 Million in Funding for Greenhouse Gas Project

A team of soil science researchers in the UBC Faculty of Land and Food Systems were recently awarded $1.8 million in funding from Agriculture and Agri-Food Canada (AAFC) for a research project that will provide local farmers with information on the greenhouse gas emissions of their crops. Drs. Andy Black, Sean Smukler, Rachhpal Jassal and […]

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Students in LFS 450

Students in LFS 450

In LFS 450, students are given complex case studies which aim at increasing the sustainability of the UBC Vancouver campus food system. This year, two groups were able to find a solution for recovering food waste and helping their fellow students in need. One group of students was tasked with working with the AMS Food Bank, […]

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LFS Alumna’s Research Paper Published in the American Journal of Clinical Nutrition

LFS Alumna’s Research Paper Published in the American Journal of Clinical Nutrition

Congratulations to alumna Aviva Rappaport, whose paper “A randomized controlled trial assessing the efficacy of a reusable fish-shaped iron ingot to increase hemoglobin concentration among anemic rural Cambodian women” has been published in the American Journal of Clinical Nutrition. Aviva conducted this research while completing her Master of Science in Human Nutrition in the Faculty […]

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Xiaonan Lu Receives Larry Beuchat Young Researcher Award

Xiaonan Lu Receives Larry Beuchat Young Researcher Award

Congratulations to Assistant Professor Xiaonan Lu on receiving the Larry Beuchat Young Researcher Award from the International Association of Food Protection. This special award is presented to a young researcher who has shown outstanding ability and professional promise in the early years of their career.

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